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DRY FLIES

HAIR WINGED HUMPY      

I tie a few hair winged humpy's but don't tie them as representations of any particular Dun or Spinner (imago) stage of any specific insect. They are however good “buggy” flies and are readily accepted by trout. Also because of the white calf tail wings there easy to see as light fades or in fast flowing water. I tie a couple of colours in size #12 as general utility flies.  Their main function is as an indicator fly fished in conjunction with a second dry such as a small red tag, nymph or stick caddis or as a stand alone buoyant fly for use in fast water.



MATERIALS ROYAL COACHMAN:

Hook  - 10 to 14

Thread  - Black
Tail -  Deer hair

Body  -  Dubbing with deer hair back
Wings  -  White Calf Tail
Hackle -  Same as body colour

A)
  1. Wind the thread in touching turns to the bend of the hook.
  2. Take the thread back to 3/4 of the way toward the eye of the hook and tie in a bunch of white calf tail hair for the wings.
  3. Stand the calf tail up vertically and divide it with a figure of 8 tie.
  4. Trim the butt end of the calf tail hair wing at an angle to the hook shank so that there isn't any obvious ridge.
The finished wings should be around 1 1/2 to 2 times as long as the gape of the hook and should face a little forward with the gap between the wings being about 60 degrees.



B)
  1. Tie in a tail of deer hair forming a tail extending beyond the bend of the hook a distance equal to the length of the hook shank.
  2. Tie in a second bunch of deer hair by the tips about the same length as the tail. This will become the back of the humpy.
  3. Dub on a nice plump body.
 




C)
  1. Pull the deer hair that is tied in by the tips over the back of the fly and tie it off and trim the excess directly behind the wing.
  2. Tie in a red cock hackle directly behind the wing. The barbs of the hackle should be about 1.25 times the gape of the hook.




 

D)

  1. Wind the hackle forward taking an equal number of turns behind and in front of the wing but stopping short of the eye of the hook so as to leave room for the head.
  2. Tie the hackle off and trim the excess.
  3. Build up a neat head, whip finish and varnish.

 

Copyright © 2005 Stephen Chatterton / Fish on Fly P/L - All rights reserved.
Last modified:11-Jun-2008.

 

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